CHINESE CABBAGE, Maruba Santoh

Brassica rapa pekinensis (55 days) 

This is a loose-head type Chinese cabbage with round, smooth, chartreuse leaves and succulent, broad white stalks. This easy-to-grow, mild tasting green is very popular in Southeast Asia. With Maruba you get two vegetables in one. The loose round leaves provide a mild piquant mustardy flavor while the flat white stems impart a juicy crisp pac choi taste. Great in salad, stir fry & soups. Sow early spring or late summer. HEIRLOOM,

 Packet (1/2 g ≈ 450 seeds)

Bulk: 1 ounce